One of the most popular (and my favorite) ways to use up your left over turkey is in a sandwich. Whether on potato, whole wheat, or white bread and then smothered with mustard, mayo or both… a big fat turkey sandwich several hours after the big feast and a little nap is a good thing!
Turkey Cranberry Sandwiches
Prep Time: 5 minutes
- Your Choice of Bread
- Miracle Whip
- Jellied Whole Berry Cranberry Sauce
- Fresh Leftover Turkey
Mix equal amounts of cranberry sauce and Miracle Whip in a small bowl until thoroughly mixed. Smear cranberry/Miracle Whip on one side of each slice of bread. Top bread with leftover turkey and sandwich together. Enjoy!
adapted from Lick the Bowl Good and The Dean Bros. Cookbook: Recipes From The Road
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