White Chocolate Mocha

White Chocolate Mocha

Make your favorite coffee house drinks in the comfort of your own home! This popular copycat White Chocolate Mocha recipe is rich and delicious and always a hit!
Course Breakfast, Drinks
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 1
Author Heather H. of Kitchen Concoctions:


  • 1 ¼ cups strong brewed coffee
  • ¼ cup milk
  • 3 tablespoons white chocolate chips, (depending on desired richness can add more)*
  • 1/2 teaspoon vanilla extract
  • whipped cream, for serving


  1. Combine coffee, milk, and white chocolate chips in a small saucepan. Bring to a simmer over medium high heat. Whisking constantly, simmer for 1-2 minutes. Remove from heat and stir in vanilla.
  2. Pour into a large mug, and top with whipped cream. Serve immediately.

Recipe Notes

If you don't have any whipped cream on hand add additional 2-3 tablespoons of milk, if desired.

*Note: Since this recipe uses real white chocolate, rather than a white chocolate syrup like at most coffee shops, it may have a lighter flavor or be less sweet, which I personally prefer. If you want a sweeter, richer chocolate flavor, simply increase the white chocolate to 4-5 tablespoons.